Category: Lamb

Persian Quince Stew (Khoresh-E Beh)

Tangerine or Orangepeel Khoreshe

Roast Sirloin End of Leg Of Lamb with Mustard Coat Au Jus

Lamb and Pear Tagine

Balsamic Vinegar-Marinated Lamb Chops

Moroccan Braised Lamb

Mughlai Lamb Biryani

Herbed Leg of Lamb

Basil-Grilled Loin Chops

Curried Lamb Chops

Qormeh Sabzi (Stewed Lamb)

Rack of Lamb with Herb Mustard Glaze

Creole Meatloaf

English Lamb Pie with Flaky Pastry

Grilled Moroccan Lamb Sausage (Merguez)

Kuzu Kapama (Roast Lamb with Tomatoes and Potatoes)

Sabzi Koofteh (Persian Meatballs)

Sauteed Minted Lamb

Lamb Burgers with Tabouli

Lamb and Vegetables in Casserole [Sebzeli Kuzu Guvec]

Kashkek [Keskek]

Leg of Lamb Nicoise

Glazed Rack of Lamb for Two

Lamb Fajitas with Cucumber-Dill Sauce

Lamb in a Hot Garlic Sauce

Moroccan Cammama (Spiced Lamb with Onions)

Mutton Shanks Kebab with Vegetables

Garlicky Smoke-Roasted Lamb

Lamb Ragout a la Grecque

Cabrito En Sangre (Kid in Blood)

Garlic Rolled Lamb Roast

Lamb Chops with Anise (Mf)

Le Carre D'agneau Roti a la Fleur De Thym

Green Beans and Onions

Feta Stuffed Pita Burgers

Israeli Couscous

Baked Lamb Stew with Fresh Rosemary

30-Min Lamb Grill for Two

Armiko (Sauteed Lamb Innards)

Breaded Lamb Rib Chops (Mf)

Carnero En Adobe - Tangy Braised Lamb Shanks

Albanian Lamb Stew with Okra

Barbacoa Mexicana (Barbecue From Mexico City)

Barbequed Lamb Shank Dinner

Braised Lamb Shanks