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Category: Main Dishes
Palak Paneer (Spinach with Cheese Cubes)
Omelette Pakaki Curry (Spinach and Tomato Omelette)
Palak Paneer
Peas, Potato and Eggplant Curry
Quick Creamy Coconut Vegetables
Sag Paneer (Spinach with Ricotta Cheese)
Spiced Lamb with Onions
Tandoori Chicken 5
Traditional Tandoori Chicken
Indonesian Shredded Spicy Beef
Sambal Goreng Telur (Spiced Eggs)
Ayam Bumbu Rojak (Chicken with Spicy Sauce)
Rendang Padang (Indonesian Beef Curry)
Babi Ketjap (Pork in Soy Sauce)
Ikan Bali (Bali Fish)
Opor Ayam (Coconut Chicken Curry)
Udang Kari (Indonesian Prawn Curry)
Indonesian Pasta
Gulai Kambing (Spiced Lamb)
Indonesian "Fried" Noodles
Sayur Lodeh (Curried Vegetables)
Medallions of Veal with Nantua and Butter Sauce Info
Fried Melt
Lois' Irish Stew
Dublin Sunday Corned Beef and Cabbage
Crusty Roast Lamb (Uaineoil Faoi Chrusta)
Gammon (Ham) Steaks with Whiskey Sauce
Guilainn Chaoireola I Dtaosran (Lamb Shoulder in Pastry)
Irish Pot-Roasted Chicken
Loin of Lamb with Apple and Ginger Stuffing
Lamb Shoulder in Pastry (Guilainn Chaoireola I Dtaosran)
Uaineoil Faoi Chrusta (Crusty Roast Lamb)
Shrimp and Rice
Tuna Sauce
Beet Pesto
Hot Pasta Primavera
Sun-Dried Tomato Fettuccine
Chicken Parmegiana
San Crao
Agnolotti-Alla-Fraccaro (Ravioli)
Chicken Marsala
Pasta Con Broccoli
Spaghetti with Orange-Scented Tomato Sauce
Shrimp and Wine-Sauced Spaghetti
Agliata Per Pasta (Garlic and Walnut Sauce for Pasta)
Pesto Toscano (Tuscan Pesto)
Basil Oregano Pasta
Old-World Lasagna
Calzones 3
Linguine W/mushrooms and Garlic
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