Category: Vegan

Mushroom Crepes

Banana-Cheese Empanadas

Vegetable Casserole W/cornbread Dressing

Oranges Filled with Raisins, Chickpeas and Rice

Baked Spinach-P)asta Casserole

Aromatic Green Casserole

Artichokes with Herbs

Western Tofu Scramble

Zucchini Mock Crab Cakes

Yellow Split Pea Soup

Wild Rice with Amethyst Onions

White Bean, Black Olive and Basil Salad

Western Beans and Rice

Potatoes with Asafetida and Cumin

"Chickenless" a la King

Zucchini Stuffed with Mushrooms

Zesty Fruit Salad

Winter Apple Chutney

Wild Rice and Artichoke Salad

White Gazpacho with Almonds and Grapes

Walnut and Mushroom Roast

Daikon And Kombu in Orange Sauce

Arroz Agua Fresca

Artichoke Bean Dip

Zucchini Bisque

Yummy Cabbage Rolls

White Beans with Roasted Garlic Dressing

Artichoke Paste

Yuca's Vegetarian Paella

Asparagus Tomato Sitr-Fry

Wild Zucchini Rice Salad

Wild Rice-Stuffed Winter Squash

Sri Lanka Wattakka (Curried Pumpkin)

Veggie Enchiladas

Vegetarian Hungarian Goulash

Vegetarian Supreme Pizza

Vegetarian Fajitas

Fresh Fruit Kanten

Vegetarian Pot Stickers with Dipping Sauce

Barbecued Tofu, Down-Home

Polygrain Pilaf

Akpith (Corn/maize and Bean Flour Snack)

Sloppy Joe Tamales

Basic Cream Soup

Miso Pesto with Extra Fine Pasta