1-Pot: Cheesy Turkey Casserole

Yield: 4 Servings
Categories: Poultry, Casseroles
3/4cDry bread crumbs
2tbParmesan, freshly grated
1/4tsSalt
1/4tsPepper
1/4tsDried basil
2Egg whites
1lbTurkey scaloppine
2tsOlive oil
2tsButter
1/2cAsiago cheese, shredded
EGGPLANT TOMATO SAUCE
1Eggplant
1tbOlive oil
1Onion, chopped
2Garlic cloves, minced
28ozCanned stewed tomatoes
1tsDried basil
3/4tsGranulated sugar
1/2tsDried oregano
1/4tsPepper
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