100% Parmesan Chicken
| Yield: | 3 Servings |
| Categories: | Chicken, Meats, Cheese, Breads |
| 6 | Boneless, chicken breast | |
| Halves (about 2 pounds) | ||
| 2 | tb | Parkay Margarine, melted |
| 1/2 | c | (2 oz) Kraft 100% Grated |
| Parmesan Cheese | ||
| 1/4 | c | Dry bread crumbs |
| 1 | ts | Each dried oregano leaves |
| And parsley flakes | ||
| 1/4 | ts | Each paprika, salt and black |
| Pepper |
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