14 Carrot Golden Pie
Yield: | 1 Servings |
Categories: | Pies |
1 | Whole Unbaked 9" Pastry Shell | |
2 | c | Cooked Carrots; sieved Or Pureed |
1 | c | Honey; Clover Or Orange |
3/4 | c | Evaporated Milk; Undiluted |
1/2 | ts | Salt |
1 | ts | Cinnamon |
1/2 | ts | Nutmeg |
1/2 | ts | Ginger; Ground |
1/8 | ts | Cloves; Ground |
3 | Whole Eggs; Slightly Beaten |
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