30-Min Peach Port Saute
| Yield: | 4 Servings |
| Categories: | Pork |
| 4 | Pork chops, [1 1/2 lb] | |
| 1/2 | ts | Salt |
| 1/4 | ts | Pepper |
| 1 | tb | Butter |
| 1/2 | c | Peach nectar, or apple juice |
| 2 | Peaches, unpeeled,thin slice | |
| 1 | tb | Fresh oregano, chopped |
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| Yield: | 4 Servings |
| Categories: | Pork |
| 4 | Pork chops, [1 1/2 lb] | |
| 1/2 | ts | Salt |
| 1/4 | ts | Pepper |
| 1 | tb | Butter |
| 1/2 | c | Peach nectar, or apple juice |
| 2 | Peaches, unpeeled,thin slice | |
| 1 | tb | Fresh oregano, chopped |