6 Week Muffins
| Yield: | 40 Servings |
| Categories: | Breads |
| 1 | Box (15-oz) raisin bran; or any bran flakes | |
| 3 | c | Sugar |
| 5 | c | Flour |
| 5 | ts | Baking soda |
| 2 | ts | Salt |
| 1 | c | Oil |
| 4 | Eggs | |
| 1 | qt | Buttermilk mix |
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| Yield: | 40 Servings |
| Categories: | Breads |
| 1 | Box (15-oz) raisin bran; or any bran flakes | |
| 3 | c | Sugar |
| 5 | c | Flour |
| 5 | ts | Baking soda |
| 2 | ts | Salt |
| 1 | c | Oil |
| 4 | Eggs | |
| 1 | qt | Buttermilk mix |