Almond-Sausage Stuffing
Yield: | 12 Servings |
Categories: | Poultry, Main Dishes |
1 | lb | Pork sausage |
8 | c | Dry bread cubes |
2 | c | Thinly sliced celery |
1 | c | Chopped onions |
8 | oz | Canned sliced mushrooms |
1 | c | Slivered almonds, roasted |
1 | ts | Poultry seasoning |
1/2 | c | Liquid from canned mushrooms |
1 | Egg; slightly beaten |
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