Almond Bread
Yield: | 2 Servings |
Categories: | Breads |
-BREAD MACHINE BAKERY B | ||
1 | c | Milk |
1 | Egg | |
3 | tb | Unsalted butter |
1 | 8oz. can almond paste, cut into about 1/8-inch slices. | |
2 1/2 | c | ALL-PURPOSE flour (not bread flour) |
2 | tb | Dark brown sugar |
1/4 | ts | =TO= 1/2 t salt to taste |
2 | ts | Active dry yeast |
GLAZE: | ||
1 | ts | Dark corn syrup |
1 | ts | Warm water |
Slivered almonds for garnish | ||
THE "LARK" (COOKING, WP51, C |
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