Al's Seafood Bisque - From Al's Soup Kitchen, Nyc
Yield: | 6 Servings |
Categories: | Soups, Shrimp |
2 | c | Dry white wine |
1 | Bay leaf | |
1 | Onion, roughly chopped | |
1 | cl | Garlic |
2 | Ribs celery | |
1 | Lobster (1- 1 1/2 lb) | |
12 | md | Shrimp in the shell |
24 | Mussels, well scrubbed | |
12 | Sea scallops | |
4 | c | Heavy whipping cream |
1 | c | Milk |
1 | ts | Dried thyme |
1 | tb | Minced fresh parsley |
1/4 | ts | Dried rosemary |
1 | c | Fresh spinach, chopped |
1/2 | c | Grated carrot |
Salt & pepper to taste | ||
1/2 | ts | Fresh lemon juice |
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