Alsatian Dumplings
Yield: | 18 Servings |
Categories: | Dumplings |
1/2 | c | Butter |
1 | Egg; separated | |
1 | Egg yolk | |
3/4 | c | Flour |
1/4 | ts | Salt |
1 | ds | Pepper |
1 | ds | Nutmeg |
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Yield: | 18 Servings |
Categories: | Dumplings |
1/2 | c | Butter |
1 | Egg; separated | |
1 | Egg yolk | |
3/4 | c | Flour |
1/4 | ts | Salt |
1 | ds | Pepper |
1 | ds | Nutmeg |