Alt Beer

Yield:	1 Servings
Categories:	Beer, Brewing

8	lb	Malt extract
16	oz	Wheat bran -- crushed
3	oz	Hops (hallertau)
1	ts	Irish moss seaweed
5	ga	Water (up to 5 gal)
1	pk	Yeast (liquid dusseldorf ale
		Or dried ale)
3/4	c	Priming suger

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