Alu Matar (Potatoes and Peas)-Flavors of Indi
| Yield: | 4 Servings |
| Categories: | Asian, Vegetables |
| 1 1/2 | c | Peas |
| 2 | lg | Potatoes, 1/2 inch cubes |
| 1 | c | Chopped tomato |
| 2 | Cloves minced garlic | |
| 1/2 | c | Onion, chopped |
| 4 | tb | Oil |
| 1 | ts | Salt |
| 1/4 | ts | Garam masala |
| 1/4 | ts | Tumeric |
| 1/4 | ts | Ground coriander |
| 1 | c | Water |
| 1/4 | ts | Cayenne |
Advertisement