An Uncommon Pasta Sauce
Yield: | 4 Servings |
Categories: | Pasta, Sauces |
-Waldine Van Geffen VGHC42A | ||
1 | c | Onion; chop |
2 | tb | Olive oil |
3 | c | Boiling water |
3 | oz | Sun-dried tomato halves; no oil |
1 | lg | Clove garlic; quartered |
1 | ts | Salt |
1/4 | ts | Pepper |
2 | tb | Parsley; choppedd |
1 | tb | Fresh basil; chopped or |
1 | ts | Dried basil |
2 | ts | Fresh oregano; chopped or |
3/4 | ts | Dried oregano |
2 | ts | Lemon juice |
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