Anchor Steam-Style Amber

Yield:	54 Servings
Categories:	Beer, Brewing

7	lb	John Bull plain light malt
		Extract
1/2	lb	Crystal malt
2	oz	Northern Brewer hops (11
		Alpha) (boil)
1	oz	Cascade hops (5.6 alpha)
		(finish)
2		Packs
		Lager yeast

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