Andy's Skillet Supper
Yield: | 4 Servings |
Categories: | Poultry, Main Dishes, Mexican |
1 | lb | Chicken breasts |
2 | tb | Canola oil |
1 | md | Onion; chopped |
2 | ts | Chili powder |
1/2 | ts | Cumin |
1/2 | ts | Oregano leaves; crushed |
1/2 | c | Chicken broth |
1 1/2 | c | V8 juice |
19 | oz | Canned kidney beans |
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