Angel Hair Pasta with Roasted Pepper Salsa and Chicken
| Yield: | 5 Servings |
| Categories: | Pasta, Poultry |
| 1 | lb | Angel Hair or Capellini |
| DIVIDER | -- uncooked | |
| 2 | Red bell peppers; OR... | |
| 1 | -Red bell peeper -AND- | |
| 1 | -Yellow bell pepper | |
| 3 | tb | Finely shredded fresh basil |
| 1 | ts | Balsamic vinegar OR fresh lemon juice |
| 1 | Garlic clove; minced | |
| 1/4 | ts | Salt, or to taste |
| Pepper to taste | ||
| 1 | tb | Olive oil or vegetable oil |
| 8 | oz | Boneless chicken breasts |
| DIVIDER | --(without skin), | |
| DIVIDER | -- cut into small cubes | |
| 1/2 | c | Chicken broth |
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