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Annie Mae Jones' Cornmeal Muffins
Yield:
12 Servings
Categories:
Muffins
,
Breads
2
c
Cornmeal,sifted*
3/4
ts
Baking soda
1/2
ts
Salt
1
Egg
1 1/2
c
Buttermilk
1 1/2
tb
Lard or vegetable shortening
1 1/2
tb
Butter
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