Antipasto Di Mare
Yield: | 1 Servings |
Categories: | Fish |
6 1/2 | oz | Can water-packed tuna |
1 | tb | Olive oil Black pepper to taste |
1 | tb | Capers, rinsed and drained |
12 | Black olives | |
1 | lg | Tomato, cut in wedges Radishes |
1 | Stalk celery, sliced | |
1/2 | Sweet red onion, thinly sliced, or 1 green or red bell pepper, sliced Fresh lemon juice to taste Crusty French bread or crackers |
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