| | PATTI - VDRJ67A |
8 | | 8" or 10" flour tortillas |
1 | lb | Ground meat; one of below |
1/2 | c | Onion; chopped |
1 | | Garlic clove; minced |
4 | ts | Flour |
| | Vegetable; one of below |
8 | oz | Tomato sauce |
8 | oz | Stewed tomatoes |
| | Seasonings; one of below |
1 | c | Cheese; shredded; one below |
| | Lettuce; shredded |
| | Sour cream |
| | Salsa |
| | Additional shredded cheese |
| | OPTIONS |
| | GROUND MEAT |
| | Ground beef |
| | Ground pork |
| | Ground turkey |
| | Ground sausage |
| | VEGETABLE |
1 | c | Green pepper; chopped |
8 3/4 | oz | Whole kernel corn; drained |
1 1/2 | c | Fresh mushrooms; chopped |
| | SEASONINGS |
1 | tb | Chili powder |
1 | ts | Italian seasoning |
1 | ts | Cajun seasoning |
| | CHEESE |
| | Mozzarella cheese |
| | American cheese |
| | Cheddar cheese |
| | Monteray Jack with peppers |