Apple Almond Pie
Yield: | 8 Servings |
Categories: | Pies, Desserts |
1 | Pie crust, single crust | |
3/4 | c | Sugar |
1/4 | c | Corn starch |
3 | Eggs | |
1/2 | c | Butter or margarine, melted |
1/2 | c | Corn syrup, light or dark |
1/4 | ts | Almond extract |
2 | c | Apples, peeled and chopped |
1 | c | Almonds, toasted and sliced |
1 | Apple, peeled & sliced thin | |
2 | tb | Almonds, toasted and sliced |
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