Apple Crisp

Yield:	6 Servings
Categories:	Fruits, Desserts

1	c	C&H Golden Brown Sugar
1/2	c	All-purpose flour
1/2	ts	Nutmeg
1/2	ts	Cinnamon
1/4	ts	Salt
1/4	c	Butter or margarine
5	c	Sliced tart apples
DIVIDER		-- (5 to 6 apples)

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