Apple Crumb Coffeecake
| Yield: | 6 Servings |
| Categories: | Cakes, Desserts, Brunch |
| 1 1/4 | c | Sugar; divided |
| 1 | tb | Cornstarch |
| 1/2 | ts | Cinnamon |
| 1/4 | ts | Nutmeg |
| 1 | tb | Light corn syrup |
| 2 | c | Apples; peeled and chopped |
| 1/4 | c | Currants |
| 2 1/2 | c | Flour |
| 3/4 | c | Margarine; softened |
| 1/4 | ts | Salt |
| 1/2 | ts | Baking powder |
| 1/2 | ts | Baking soda |
| 1 | Egg | |
| 3/4 | c | Buttermilk vegetable shortening spray |
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