Apple Fritters - Frittelle Di Mele

Yield:	6 Servings
Categories:	Italian, Desserts

1	tb	Active dry yeast
1	c	All-purpose flour; (unbleached)
1	pn	Salt
1	tb	Sugar
1		Egg yolk
2	c	Extra virgin olive oil
3		Apples; peeled, cored, sliced in rings