Apple Orange Bread
Yield: | 36 Servings |
Categories: | Muffins, Quick, Breads |
2 | lg | Unpeeled baking apples, cored and quartered |
1 | lg | Orange, unpeeled, quartered |
1 1/2 | c | Raisins |
2/3 | c | Shortening |
2 | c | Sugar |
4 | lg | Eggs |
1 | ts | Lemon extract |
4 | c | All-purpose flour |
2 | ts | Baking powder |
1 1/2 | ts | Baking soda |
1 | ts | Salt |
2/3 | c | Orange juice |
1 | c | Walnuts, chopped |
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