Apple Pancakes

         Yield: 6 Servings
Categories: Breakfast, German, Pancakes

2/3 c Flour-unbleached,unsifted 2 ts Sugar 1/4 ts Salt 4 Eggs beaten (lge eggs) 1/2 c Milk 2 c Apple slices 3/4 c Butter/margarine 2 tb Sugar 1/4 ts Cinnamon Apple Pancakes (German) Sift together the flour, 2 tsp sugar and the salt. Beat eggs & milk together. Gradually add flour mixtu, beat until smooth. Saute apples in 1/4 cup of butter until tender. Mix 2 Tbsp sugar and the cinnamon together. Toss with apples. Melt 2 Tbsp butter in a 6 inch diameter deep fry pan. Pour in the batter to a depth of a about 1/4 inch. when set place 1/4 of the apples on top, cover with more batter. Fry pancake until lightly brown on both sides. Keep warm and repeat procedure until all batter and apples are used up. I hope the person requesting the pancake recipe like it, although