Apple Pie #1
| Yield: | 6 Servings |
| Categories: | Pies |
| CRUST | ||
| 2 | c | Flour |
| 1/2 | ts | Sugar |
| 1/8 | ts | Salt |
| 1/2 | c | Lard |
| 1/2 | c | Ice water |
| 1 | Egg; beaten, for glaze | |
| FILLING | ||
| 4 | c | Canned apples; (recommend White House brand) |
| 1/4 | ts | Cinnamon |
| 1/4 | ts | Nutmeg |
| 3 | tb | Butter |
| 1 | c | Sugar |
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