Apple Raisin Bread Pudding

Yield:	6 Servings
Categories:	Puddings, Custard

4	c	Bread cubes
2	c	Hot water or skim milk
2/3	c	Brown sugar
1/2	c	Raisins
2		Apples; thinly sliced
1/2	ts	Cinnamon
1	ts	Vanilla extract
3	lg	Egg whites

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