Apple Tart Tatin
| Yield: | 12 Servings |
| Categories: | Apples, Bread Machine, Low-Fat |
| 1 1/2 | ts | Yeast; dry |
| 1 1/4 | c | Bread flour |
| 1 | c | Whole wheat flour |
| 1/2 | ts | Salt |
| 1/4 | c | Fig; minced dried |
| 3/4 | c | Water |
| 8 | Apple; medium | |
| 1 | c | Apple juice; concentrate |
| 1/2 | ts | Cinnamon |
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