Apricot and Cucumber Soup

Yield: 4 Servings
Categories: Soups, Appetizers, Fruits, Vegetables
6ozDried apricots
1 1/2ptVegetable stock
1Orange, juiced & rind grated
1mdCucumber
1mdOnion, finely chopped
1tbVegetable oil
2tsCurry powder
Salt & pepper
2tbPumpkin seeds, to garnish
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