Arame-Stuffed Mushroom Caps

Yield: 6 Servings
Categories: Appetizers
1cEDEN Arame
DIVIDER-- rinsed and soaked
18lgFresh mushrooms
1tsEDEN Sesame Oil
1mdOnion
1/4cEDEN Mirin
1Lemon, juiced
2tbEDEN Shoyu or Tamari
1tsGinger juice (grate ginger and squeeze out juice)
Fresh parsley, minced
TO GARNISH
Red pepper or lemon slice
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