Arroz Con Pollo
Yield: | 6 Servings |
Categories: | Ethnic, Main Dishes, Mexican, Easy |
1/2 | c | Olive oil |
1 | Frying chicken cut up | |
1 | Small onion chopped | |
1 | Clove garlic minced | |
Salt and pepper to taste | ||
1/4 | c | Tomato sauce |
1/8 | ts | Saffron (powdered) |
2 1/2 | c | Chicken broth |
1 | c | Uncooked rice |
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