Asparagus with Orange Butter
Yield: | 4 Servings |
Categories: | Asparagus, Vegetables, Side dishes |
Juice and zest of 2 oranges | ||
1/4 | c | White wine |
1 | tb | Minced shallots |
2 | tb | Heavy cream |
1 | Stick Cold butter; cubed | |
Salt; to taste | ||
Freshly-ground black pepper; to taste | ||
2 | lb | Asparagus |
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