Avocado Cake with Dates
| Yield: | 12 Servings |
| Categories: | Cakes |
| Nonstick cooking spray or butter | ||
| 1 1/2 | c | Cake flour |
| 1 1/3 | c | Granulated sugar |
| 1/2 | ts | Ground cinnamon |
| 1/2 | ts | Ground nutmeg |
| 1/2 | ts | Ground allspice |
| 1 1/2 | ts | Baking soda |
| 1/2 | ts | Salt |
| 1 | c | Mashed avocados (about 1 1/2 avocados) |
| 1/2 | c | Thawed frozen nonfat egg substitute (equivalent to 2 eggs) |
| 1/3 | c | Nonfat milk |
| 1 | c | Chopped dates |
| Powdered sugar (optional) | ||
| Additional dates; slivered |
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