Avocado Chef Salad
Yield: | 6 Servings |
Categories: | Salads |
2 | c | Chopped red leaf lettuce |
1 | c | Chopped watercress |
1/2 | c | Thinly sliced mushrooms |
1/2 | c | Pitted black olives |
1 | c | Croutons |
1 | Avocado; flesh cubed | |
2 | Hard-cooked eggs; sliced | |
4 | oz | Swiss cheese; julienned |
12 | oz | Cooked meat(s) * |
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