B S Brownies

Yield:	32 Servings
Categories:	Cakes, Desserts

4	oz	Unsweetened chocolate
4	oz	(1 stick) unsalted margarine ; (I use salted)
2	ts	Vanilla
1/2	ts	Salt
2	c	Granulated sugar
4		Eggs
1	c	Sifted; all purpose flour
8	oz	Walnuts; broken into large peices