Bacon, Cheddar and Chive Muffins

Yield:	12 Servings
Categories:	Breakfast, Muffins

2	c	Flour
3	ts	Baking powder
1/2	ts	Salt
1		Egg; lightly beaten
1	c	Milk
1/4	c	Oil
2	tb	Fresh chives; minced
3/4	c	Cheese; grated
6	sl	Bacon; cooked and crumbled

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