Bagels
Yield: | 12 Servings |
Categories: | Breads |
SMALL (8 | ||
2/3 | c | Water |
1 | tb | Honey |
1 | ts | Salt |
2/3 | c | Whole wheat flour |
1 1/3 | c | Bread flour |
1 | ts | Yeast |
MEDIUM (12 | ||
1 | c | Water |
1 1/2 | tb | Honey |
1 1/2 | ts | Salt |
1 | c | Whole wheat flour |
2 | c | Bread flour |
1 1/2 | ts | Yeast |
LARGE (16 | ||
1 1/3 | c | Water |
2 | tb | Honey |
2 | ts | Salt |
1 1/3 | c | Whole wheat flour |
2 2/3 | c | Bread flour |
2 1/2 | ts | Yeast |
Advertisement