Baked Clams
| Yield: | 4 Servings |
| Categories: | Appetizers, Main Dishes, Microwave, Fish |
| 12 | Cherrystone clams | |
| 2 | tb | Butter or margarine |
| 1/4 | c | Finely chopped onion |
| 1 | Clove garlic, peeled and crushed | |
| 1 | Egg, slightly beaten | |
| 1/4 | c | Seasoned bread crumbs |
| 1/8 | ts | Dried oregano leaves |
| 1/3 | c | Seasoned dry bread crumbs |
| 2 | tb | Butter or margarine, melted |
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