Baked Cod Greek Style
| Yield: | 4 Servings |
| Categories: | Fish, Greek, Main Dishes |
| 1 | lb | Cod fillets |
| 3 | tb | All purpose flour |
| 2 | tb | Olive oil |
| 1 | c | Feta cheese crumbled |
| 1 | Onion chopped | |
| 3 | Cloves garlic minced | |
| 1 | lg | Sweet green pepper chopped |
| 1 | cn | (19 oz) tomatoes undrained |
| 1/2 | c | Pitted black olives |
| 1/2 | ts | Dried oregano |
| 1 | pn | Hot pepper flakes |
| 1 | pn | Sugar |
| 2 | tb | Parsley minced |
| Salt pepper to taste |
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