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Baked Mincemeat Pears
Yield:
4 Servings
Categories:
Baking
,
Fruits
,
Desserts
1
cn
(28 Oz) Pear Halves
1
tb
Cornstarch
1
ts
Nutmeg
1
c
Syrup; Drained From The Pears
2
tb
Butter Or Margarine
2
tb
Lemon Juice
1/2
c
Mincemeat
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