Baked Penne with Cheese Sauce (Penne Al Forno)
| Yield: | 6 Servings |
| Categories: | Entrees |
| 8 | oz | Penne; cooked al dente |
| 2 | tb | Unsalted butter |
| 1 | md | Onion; finely chopped |
| 1 | ts | Freshly ground white pepper |
| 1 | Recipe cheese sauce | |
| 2 | oz | Fresh bread crumbs; (about 1 cup) |
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