Baked Snapper with Ginger Salsa

Yield: 4 Servings
Categories: Seafood, Fish
3mdTomato; peeled, diced
2tbScallion; chopped
2tbCilantro, fresh; chopped
2tbJicama; chopped
3tbFresh lime juice; divided
1tbJalapeno; minced
2tsGinger, fresh; chopped
4Filet, snapper; (1 pound)
1cWine, white, dry
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