Baked Vegetable Gumbo Creole
Yield: | 10 Servings |
Categories: | Soups, Cajun, Stews |
1 | lb | Okra, sliced diagonally |
20 | oz | Frozen okra, sliced |
Boiling salted water | ||
1 | Celery rib, sliced diagonal | |
2 | Bell peppers, cut in strips | |
20 | oz | Frozen lima beans |
8 | Ears fresh corn kernels | |
20 | oz | Frozen corn, thawed |
Margarine | ||
Bread crumbs | ||
1 | sm | Onion,chopped |
4 | Ripe tomatoes, sliced | |
2 | Serrano chiles,thinly sliced | |
1 | ts | Chopped fresh basil |
1/2 | ts | Dried basil,crumbled |
Salt to taste | ||
Black pepper to taste |
Advertisement