Balsamic Chicken
Yield: | 4 Servings |
Categories: | Poultry, Main Dishes |
4 | Chicken breasts (boned) | |
2 | tb | Flour |
2 | tb | Olive oil |
12 | oz | Mushrooms, sliced |
5 | Garlic cloves, crushed | |
1/2 | c | Balsamic vinegar |
1/2 | c | Chicken broth |
1 | Bay leave | |
1/4 | ts | Thyme |
1 | tb | Flour (additional) |
1 | tb | Butter |
Salt and pepper to taste |
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