Balsamic Chicken

Yield: 4 Servings
Categories: Poultry, Main Dishes
4Chicken breasts (boned)
2tbFlour
2tbOlive oil
12ozMushrooms, sliced
5Garlic cloves, crushed
1/2cBalsamic vinegar
1/2cChicken broth
1Bay leave
1/4tsThyme
1tbFlour (additional)
1tbButter
Salt and pepper to taste
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