Banana Buttermilk Pancakes

Yield:	5 Servings
Categories:	Breakfast, Low-Fat, Breads

1 1/2	c	Whole wheat pastry flour
1	tb	Sugar
1	ts	Baking soda
1 3/4	c	Nonfat buttermilk; (1 pkg)
1/4	c	Egg Beaters? 99% egg substitute
1 1/2		Banana; medium, sliced
1 1/2	c	Wheat germ; toasted

Advertisement