Barley and Pine Nut Casserole

Yield: 1 Casserole
Categories: Side dishes, Casseroles, Nuts, Rice
1cPearl barley
1/4c+ 2 tb. margarine; divided
1/3cPine nuts
1mdOnion; chopped
1/2cFresh parsley; minced
1/4cFresh chives; minced
1/4tsEach salt and pepper
2cnBeef broth (14.5 oz. each)
DIVIDER-- undiluted
GARNISH
Fresh parsley sprigs
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