Basic Pan Dulce (Mexican Sweet Bread)
| Yield: | 12 Servings |
| Categories: | Breads |
| 1 | pk | Active dry yeast |
| 1/2 | c | Lukewarm water |
| 1/2 | c | Granulated sugar PLUS |
| 1 | tb | Granulated sugar |
| 1 | ts | Salt |
| 3 1/2 | c | Flour; divided |
| 2 | tb | Vegetable shortening |
| 2 | Eggs; beaten | |
| TOPPING | ||
| 1/2 | c | Granulated sugar |
| 1/4 | c | Vegetable shortening |
| 1/4 | ts | Salt |
| 1 | ts | Ground cinnamon |
| 1 | Egg yolk | |
| 2/3 | c | Flour |
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