Basic Wheat Bread
| Yield: | 1 Servings |
| Categories: | Breads |
| FOR 1 1/2 POUND LOAF | ||
| 2 | ts | Yeast; bread machine type |
| 1 1/2 | c | Bread flour |
| 1 1/2 | c | Whole wheat flour |
| 1/4 | c | Nonfat dry milk powder |
| 1 | tb | Sugar |
| 1 | ts | Salt |
| 1 | tb | Vital Gluten |
| 1 | tb | Butter or margarine |
| 1 | c | + 2 T. water |
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